Ingredients

1. 2 corn cobs
2. 1 pinch of salt and pepper
3. 1 teaspoon of vegetable oil

Cooking Method

Step 1
Rubs the cobs with salt, pepper and oil

Step 2
Place the cobs into the Impex Airfryer basket. Slide the basket into the Impex Airfryer. Cook for 11-12 minutes at 160 °C. Shake basket 2 times during cooking

Step 3
Once done, serve the grilled corn cobs. Tip: you can sprinkle the cobs with lime juice and chopped mint leaves for added flavour.