Step 1
In one bowl, mix the soft butter, white sugar, and vanilla extract until it's smooth and creamy.In another bowl, stir together the flour, baking powder, and a pinch of salt.
Step 2
Add the eggs to the butter and sugar mixture, mix until well blended. Then slowly pour the flour mixture into the bowl. Slowly pour in the buttermilk. Mix well.
Step 3
Prepare your cupcake pan. Either uses paper liners or spray them with cooking spray. Fill the cupcakes pan, filling about 2/3 the way full.
Step 4
Place the muffin cups in the Impex Airfryer basket. Select the preset menu of cakes (180 °C – 14 minutes). Or bake until you insert a toothpick in the center of the cupcakes and it comes out clean. After finishing Take the basket and enjoy the dessert.